From 'Eww' to 'Yum' in 1 Hour: Top Tips for Incorporating Organs into Your Diet.

Organ meats are intimidating. But they don’t have to be! Here are some tips for making them tasty and accessible. In this video, you’ll learn why you might want to eat organs and where to start.

0:00 Intro
1:05 Meet chef James Barry.
4:10 Different types of organ meats
9:35 Why should you eat organ meats
13:57 Why did it become unpopular to eat organs
19:25 Why organs are better as FOOD than as CAPSULES
20:25 What is Pluck seasoning
25:05 James’ motivation for creating Pluck
43:25 How to start with organs
54:00 How to find out more

To purchase Pluck Seasoning: https://eatpluck.com/?ref=p6u3saat Use code DELIGHTED for 10% off!

For more organ recipes: https://eatpluck.com/recipes/

Find Chef James on instagram: https://www.instagram.com/chefjamesbarry/
Find Pluck on instagram: https://www.instagram.com/eatpluck/
Find me on instagram: https://www.instagram.com/delightedtomeatyou/

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