How to make Thai Glass Noodle Salad YUM WOON SEN ยำวุ้นเส้น
Yum Woon Sen is a popular Thai Glass Noodle Salad made of beanthread noodles/glass noodles, with many textural components, and tossed in a vibrant, citrus and savory dressing. Yum Woon sen can be found in practically all Thai restaurants across the world. It’s a great dish to prepare for loved ones and best to eat right away after preparing. The flavors remind me of home and youth.
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INGREDIENTS (best to eat soon after preparing)
Bean Thread Noodle/Glass Noodle – 2 bundles (about 70g)
Chinese Celery – 2 stalks
Roma Tomato – 1 tomato
Shallot – 1 bulb
Shrimp – 6 (large)
Squid – 3g (1 cup)
Dried Shrimp – 1.5 tbsp (soak in hot water for 5 min)
Ground Pork – 1/2 cup
Roasted Peanuts – 1.5 tbsp
Cilantro Leaves – 1 small handful
Fish Sauce – 1 tsp to season pork (see video)
Seafood Water – 3/4 cup (see video)
*Dressing/Sauce*
Sugar – 1 tbsp
Fish Sauce – 2 tbsp
Fresh Lime Juice – 3 tbsp
Garlic – 3 cloves
Cilantro Stem – 1.5 tbsp
Chilis – 7 chilis
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🎬 OTHER VIDEOS TO WATCH
○ RED CURRY PASTE- https://youtu.be/zFEm7ubxGyU
○ CHICKEN SATAY | https://youtu.be/_U2ey_XaigY
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